Sylvaner

Cool Nobility on Sun-drenched Terraced Slopes

In Alto Adige, Sylvaner is clearly at home in the Isarco Valley. On the cool yet sunny terraced slopes, this is where it develops its crispy body and its crisp acidity. Its mineral-rich, fresh scent of apples, pears, and mint is underlaid with aromas of herbs and tones of fresh hay. This delightful composition makes it an Alpine wine ambassador from Alto Adige!
Sylvaner
Cultivation
68 hectares (163 acres)
the area of cultivation for Sylvaner
1.0 %
out of the total area of cultivation in Alto Adige
Serving temperature
10° C. (50° F.)
Min.
-
12° C. (54° F.)
Max.
Pairs with
fresh water fish
vegetable dishes
Speck and cold cuts
Italian dishes
Data sheet
From origin to cultivation and the aromatic characterization: find here more information on Sylvaner.
Sylvaner
Preferred location
On gravel soils, in sunny locations from 500 to 700 m (1,700 to 2,300 ft.)
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Other relatives
Additional White Wine Varieties in Alto Adige
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